Come Celebrates Dad with LVB's Four-course Beer Pairing Dinner
By Joanne Cole
June 16, 2015
Prescott Valley, AZ – Locally owned Lonesome Valley Brewing (LVB) will be celebrating Father’s Day by hosting a beer pairing dinner on Sunday, June 21, 2015. The brew pub will close to the public at 3pm to prepare for the 4pm dinner.
The beer pairing dinner will be a departure from the brew pubs typically casual atmosphere. The four courses have been designed to complement four of the brew pubs best-selling craft beers: Glassford Hill Pale Ale, Big Neib IPA, Power Jam Porter, and an ESB Ale served on Cask.
For pricing and reservations, please call Lonesome Valley Brewing at 928-515-3541.
About the Evenings Menu
Joseph Alson, the mind behind the menu, has recently joined the LVB team. His fine dining background from Connecticut has been a major source of inspiration for the evening’s menu:
June 16, 2015
Prescott Valley, AZ – Locally owned Lonesome Valley Brewing (LVB) will be celebrating Father’s Day by hosting a beer pairing dinner on Sunday, June 21, 2015. The brew pub will close to the public at 3pm to prepare for the 4pm dinner.
The beer pairing dinner will be a departure from the brew pubs typically casual atmosphere. The four courses have been designed to complement four of the brew pubs best-selling craft beers: Glassford Hill Pale Ale, Big Neib IPA, Power Jam Porter, and an ESB Ale served on Cask.
For pricing and reservations, please call Lonesome Valley Brewing at 928-515-3541.
About the Evenings Menu
Joseph Alson, the mind behind the menu, has recently joined the LVB team. His fine dining background from Connecticut has been a major source of inspiration for the evening’s menu:
Course One:
Arugula, chevre, golden beets, candied pecans, wheat vinaigrette
Paired with an ESB Ale, served on cask
Course Two:
Salmon, spinach grits, fennel, lemon glaze
Paired with the signature Glassford Hill Pale Ale
Course Three:
Porter glazed pork, sweet potato puree, spiced brussel sprouts
Paired with the Big Neib IPA
Course Four:
Cheesecake, blueberry, pecan graham crumble, white chocolate Mousse
Paired with the Power Jam Porter
Arugula, chevre, golden beets, candied pecans, wheat vinaigrette
Paired with an ESB Ale, served on cask
Course Two:
Salmon, spinach grits, fennel, lemon glaze
Paired with the signature Glassford Hill Pale Ale
Course Three:
Porter glazed pork, sweet potato puree, spiced brussel sprouts
Paired with the Big Neib IPA
Course Four:
Cheesecake, blueberry, pecan graham crumble, white chocolate Mousse
Paired with the Power Jam Porter
About Lonesome Valley Brewing
Lonesome Valley Brewing is Prescott Valley’s first and only Microbrewery. Brian and Joanne Cole established the brewpub in October 2013. This husband and wife team, have brought their dream to life with the help and support of the local Prescott Valley community. At Lonesome Valley Brewing, “Our Beer is Our Bond.” For more information, please visit http://www.lonesomevalleybrewing.com
Contact
To make your reservation for the Father’s Day Beer Pairing Dinner contact:
Lonesome Valley Brewing
928-515-3541
orders@lonesomevalleybrewing.com
3040 N. Windsong Dr. #101, Prescott Valley, AZ, 86314
Lonesome Valley Brewing is Prescott Valley’s first and only Microbrewery. Brian and Joanne Cole established the brewpub in October 2013. This husband and wife team, have brought their dream to life with the help and support of the local Prescott Valley community. At Lonesome Valley Brewing, “Our Beer is Our Bond.” For more information, please visit http://www.lonesomevalleybrewing.com
Contact
To make your reservation for the Father’s Day Beer Pairing Dinner contact:
Lonesome Valley Brewing
928-515-3541
orders@lonesomevalleybrewing.com
3040 N. Windsong Dr. #101, Prescott Valley, AZ, 86314